Gin & Tonic Tasting

{bernata}

Green grocer craftsmanship

{malabia and padilla, ciudad a. de buenos aires, argentina}

Sometimes we are lucky to find people who really love what they do.

Christmas in February

Dinner setting for a belated Christmas celebration at home 

Paleo Breakfast

Paleo Diet

Thé chez Isabelle

a belated easter post

family

Dinner @ home

picada
{pressed salami with herbs, selection of cheese, homemade bread and chips}

assigned seats

appetizer

{bruschetta of grilled pear with olive oil and rosemary, crottin cheese on pain d'epices adaptation from Adrienne's recipe . arugula with balsamic reduction}

entrée

{Osso buco with gremolata and risotto alla Milanese}

dessert

{ginger-yogurt mousse with candied ginger and pistachio meringues - orange blossom and honey madeleines }

the guests

{ph. by Henry N.}